How was your weekend?
I had a wonderful weekend attending one of the most beautiful weddings I have been to in a very long time. There is something about weddings really makes me take time to reflect on and really appreciate the blessings I have.
A wonderful loving (and seriously entertaining) family, a cozy little apartment, good health and more than enough food.
I do love food, everything about it. I could look at recipes for hours! I also adore grocery shopping. Really, I. LOVE. IT! People think I’m crazy . . . Oh and FYI since making our weekly menu plans we have saved around $50 a week on groceries!
Just another reason I love my little menu plan 🙂
Moving onto this weeks menu plan because I could talk about my love for food all day long! If you would like to follow along with my love of cooking and adventures in the kitchen I would to share my other little blogging project with you – Better with Cake.
Here is my menu plan for this week –
Menu Plan Monday –
Dinner – Grilled chicken with marinara sauce served with carrots and green beans
Dinner – Curry spiced chickpea “burgers” with spinach, avocado and tomato
Dinner – Kangaroo Sausage with baked sweet potato and green beans