So did you survive “eat from the pantry” week?

I have to tell you I am feeling pumped and ready to tackle the week ahead!

Lets get this week rockin’

Here is this weeks menu plan Monday –

Menu Plan Monday – 

Monday –

Dinner – Chipotle Steak Salad – This recipe from Better with Cake – adapted from The Pioneer Woman

Tuesday –

Dinner – Best. Burgers. Ever – This recipe via Better with Cake adapted from The Pioneer Woman – Food from my Frontier

Wednesday –

Dinner –  Pan Seared (Basa) Fish served with this ah-mazing Couscous Tabbouleh Salad from Eat, Live, Run.

Thursday –

Dinner – From the delicious pages of Dashing Dish – Italian Stuffed chicken breast – served with spinach salad

Friday –

Dinner – Kangaroo Sausage with baked sweet potato and green beans

Saturday –

Dinner – Vegetarian Fajitas

Sunday –

Dinner –  Roast chicken with vegetables

What’s on the menu for you this week?