At last, at last its here at last. This week we are kicking off our Chalean Extreme Challenge and I am psyched!

Although I have no idea what is going on with the weather here in sydney at the moment? Is it summer? Is it winter? Make up your mind already!

So, how was your weekend?

We had a nice quiet uneventful weekend this weekend, I wanted to rest up good and proper to make sure I am ready to kick of this challenge with a bang.

Here’s what we will be eating this week –

Menu Plan Monday – 

Monday –

Dinner – From How Sweet it is – Tilapia “Burgers” with Watermelon Salsa and baby spinach

Tuesday –

Dinner – From The Pioneer Woman – Bruschetta Chicken served with simple spinach and rocket salad

Wednesday –

Dinner – From Eat. Live. Run – Crock Pot Tex-Mex Lettuce Wraps

Thursday –

Dinner – From Better with Cake – Ranch Chicken Salad

Friday –

Dinner – From How Sweet it is – Sweet Potato Quinoa Cakes served with simple salad

Saturday –

Dinner – From Skinny Taste – Steak with Balsamic Tomatoes, carrots and green beans

Sunday –

Dinner – Roast Chicken served with Baked sweet potatoes, broccoli and corn.

I would love to know what you guys are having? Really 🙂