It can not be June already?

Can it?

Seriously?

How is this happening?

I can’t even believe it!

Can you?

Anyway this is what we are eating this week . . . what are you guys having?

Menu Plan Monday – 

Monday –

Dinner – Kangaroo Sausage with baked sweet potatoes and green beans

Tuesday –

Dinner – Grilled chicken served with carrots, broccoli and This recipe via Better with Cake from The Pioneer woman – Crash Hot Potatoes

Wednesday –

Dinner –  This recipe at Better with Cake adapted from The Pioneer Woman’s Chipotle Steak Salad

Thursday –

Dinner – From Two Peas and their Pod  – Vegetarian Quinoa Chili 

Friday –

Dinner – Left Over Chilli

Saturday –

Dinner – From Cheeky Kitchen – Spinach, Chicken and Artichoke pizza

Sunday –

Dinner –  Teriyaki Salmon served with stir fry vegetables (carrots, snow peas, broccoli and cauliflower)

How’s your week looking?