Well friends the first week of October is done and dusted can you believe it?

I for one can not!

Christmas decorations already out in stores . . .say whhaaa?? To soon people, to soon!

How’s your week looking?

I am looking forward to a week filled with some quality family time, hard core training and deeeelicious dinners.

Now if only this cah-razy sydney weather would figure out what it’s doing so I can dress accordingly that would be great

Anyways, here is this week’s menu plan -

Menu Plan Monday - 

Monday -

Dinner – From How Sweet it is – Toasted Sesame Quinoa with Chicken

Tuesday -

Dinner – From Better with Cake – Best. Burgers. Ever – Served low carb style wrapped in a lettuce leaf served with home made oven baked sweet potato fries

Wednesday -

Dinner – Chicken in Spaghetti sauce served with Zucchini noodles from Yes, I want Cake

Thursday -

Dinner – Fajita Chicken Salad

Friday -

Dinner – From Better with Cake – Chipotle Steak Salad

Saturday -

Dinner – From Eat. Live. Run – Steak Kabobs with Creamy Avocado Dipping Sauce

Sunday -

Dinner – Garlic, Lemon and Rosemary Grilled Chicken and salad

 

What are you having?